Chilaquiles

Ingredients

-   1 avocado, sliced
-   6 eggs
-   0.5 cup crumbled feta
-   1.5 cup tortilla chips
-   2.5 cups tomato salsa
-   1 lime
-   3 sprigs cilantro
-   1 tablespoon olive oil

Method

1.  heat oil in pan
2.  Add salsa to pan and simmer for 10 minutes
3.  Add chips, and stir into salsa
4.  Add feta
5.  Crack eggs around edge of pan
6.  Cover pan and let sit for 10 minutes or until eggs have set
7.  Serve with a spatula, with lime juice, extra feta, avocado,
    coriander